All the things I do with Roasted Ham

1. Of course you have your Ham and Scalloped Potatoes (recipe to follow) Dinner, I have found just cooking the ham per the instructions turns out great, but the general rule is 20 minutes per pound at 350 degrees uncovered.

2. Ham and pineapple pizza!

3. Fried Rice with Ham cut up very small:
This is so easy to do, you don't even need a Wak. Just put some oil in the bottom of a pan, fry your pre-cooked rice, make a little hole in the rice to drop an egg in, mix it all together with a fork, after the egg gets yellow in your rice, add your meat and veggies and fry, cook until you get stuff stuck to the bottom of your pan, scrape those for flavors and it's done. Season with salt, garlic powder, and Soy sauce, mix together after veggies have started frying.

4. Ham, Potato, and Cheese Soup. I have a recipe that I use out of a cookbook that I am sure is copyrighted, "Treasury of Holiday Recipes" by Publications International, Ltd. copyrighted 1996. I add more cheese and ham and add parsley and garlic salt or garlic to the recipe. Here is a quick crock pot version I came up with:
- Boil some chopped potatoes and throw them in the crock pot
- 1 can cream of chicken soup in the crock pot
- 2-4 cups of cheddar cheese in the crock pot
- 1 cup of milk or cream in the crock pot
- cook onions and garlic in Olive Oil or butter - throw in the crock pot
- throw some parsley in the crock pot
- chop up ham cubes and put in crock pot
- stir it all together every once in a while, when it's all melted together it's ready, you may need to add some flour to thicken